Victorinox Chinese Chef's Knife 18cm Black

With the right amount of heft to chop through everything from large cuts of meat to whole cabbages tough pumpkin and the whole gamut of vegetables for your next stir fry this exquisitely sharp Chinese Chefs Knife is an essential kitchen aid. The correct blade hardness and laser tested cutting angle of this outstanding 18cm Asianstyle chopper together with the skid resistant grip of the ergonomically designed Fibrox handle is a reliable and proven combination. The legendary quality of Swissmade Victorinox knives is valued by professionals in commercial operations around the globe and can be sterilised at temperatures up to 150C.