Yaxell Ran Plus Chef's Knife 20cm

Crafted in the heart of Seki, the Japanese capital for sword-making for over 700 years, Yaxell knives encompass genuine mastery based on traditional craftsmanship that has been passed through the ages. Elevated with advanced technology and a unique heat treatment technique, Yaxell Ran Plus blades are clad with 34 layers of high-carbon stainless steel on each side, producing the gorgeous Damascus pattern you see along the surface. Easily slice, mince or dice a wide range of foods with the Yaxell Ran Plus Chef's Knife 20cm, the essential all-rounder for chef's and home cooks.